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Show your creative side to your Valentine and you could win a copy of "On Baking: A Textbook of Baking and Pasty Fundamentals" 2nd edition!

Imperial® Sugar / Dixie Crystals® is conducting a contest to determine the most delectable and innovative Valentine's Day dessert.  Your unique creation must contain at least one (1) Imperial® Sugar / Dixie Crystals® product (ie. granulated, powdered, brown, or cubes).

Submit a story about your Valentine's Day tradition(s) along with the recipe for your dessert creation.

All entries must be postmarked or e-mail date/time stamped by midnight February 28, 2010.

The winner will be announced on our website and will receive a 2nd edition copy of "On Baking: A Textbook of Baking and Pastry
Fundamentals" (value $80).


More about Chef Eddy

   
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By submitting a recipe or story to us, you are acknowledging that it is not copyrighted, or you have the permission of the copyright owner to send to us for redistribution.

 


 
Memories & Stories

Imperial Sugar Company,
When I got married in 1959, I didn’t know much about cooking. (I was only 15.) When my husband would come home after a 10-hour day in road construction - tired, dirty and hungry - he would ask, “What have you started for supper?” My answer was, “Well, I have the oven lit.” He still laughs about that. Things have changed - after almost 46 years, 5 kids and 18 grandkids - my meal planning has improved.

Nancy Bonner

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